Volantino

Welcome! I am Miss Cip and I will guide you through the discovery of red meats. Together we will look at the nutritional characteristics of this food, how to preserve it, cook it and better appreciate its taste at the table, with some health-related advice as well. Along our journey we will do activities together, discover curiosities, but also the red meat recipe prepared with my friends the Super Foodies and explained from the aromatic point of view. As usual, I will not be alone on this journey, but Sparragus and Lee-Mon will accompany me on the next pages!